Big Green Egg Grills, Smokers, Ovens:

    Kamado Big Green          Big Green Egg            Big Green Egg       XL Big Green Egg          Big Green Egg
           Egg Grill                    Mini Grill           Ceramic Grill Medium           Grill                     Accessories

Welcome to our website. Here you’ll find information and suppliers for the original American-designed ceramic smoker and cooker, the Big Green Egg Grill. It is a derivative of the ‘kamado’, which is the original clay cooker.   

Since the present Big Green Egg was introduced in the early 70s, it has gone under some significant improvements. The biggest one is primarily the addition of the modern, durable ceramic shell which makes the Big Green Egg Grill extremely durable to the varied demands of the cooking temperatures even while cooking on those cold freezing days.

The Big Green Egg Ceramic Grill is an extremely versatile cooking product, which competes with most other modern cookers combined. It is an oven, a grill and a smoker. Users of the Big Green Egg Grill, rave about the ability to cook a variety of entrees all year round including holiday feasts.  

One owner cooked everything from fowl to pizza on the EGG with amazing results. It holds its temperature close to 250 degrees without a problem. The EGG works extremely well at maintaining the heat inside. Even while the heat inside is high, the outside will remain relatively cool to the touch, making it great with little children around. Due to its designefficiency, it doesn’t require the same amount of charcoal compared to similar sized grills.  

A vent in the bottom of the grill and one on top, aids in controlling the heat inside. The vents allow the user great control and are easy to use compared to gas grills. Initially controlling the temp to your liking will take some practice, but with more use gets much easier. The flavor and juiciness of the meals are well worth the short practice period.  

One user who cooked his Thanksgiving turkey on it, stated it was the best turkey he ever had. He even lit the EGG before falling asleep for 8 hours and woke to it still at 225 degrees, even with high wind gusts during the night. He hasn’t used his gas grill since purchasing the EGG.

There are many benefits to the Big Green Egg Grill. You will save on the amount of charcoal you require, and any charcoal that is unburned can be reused for the next cooking. The grill is easy to light and ready for cooking in 10 minutes without the use of messy lighter fluid. Once ready, there is minimal tending required, as there are no grease flare ups with the enclosed cooking feature.

The ceramic maintains accurate heat and temperature with no hot spots. The ceramic also stays cool on the outside and weathers the elements without rusting. Not only does it add a decorative, unique feature to your back yard, but it will produce some of the juiciest, most decadent food you’ve ever tasted.

The Big Green Egg Grill is becoming a necessity among diehard backyard cooks. It’s able to maintain temperatures over 600 degrees or as low as 200 degrees. Most owners state that if you ever smoke or cook with the Big Green Egg Grill, you’ll never go back to your old cooker or BBQ grill.